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Poultry Seasoning Mix Recipe

Summary

I have found ratios for the spices in a typical Poultry Seasoning mix and am happy with the results.  I buy spices in bulk, so this saves me a lot of money but I also get a consistent flavor mix that works well with almost any chicken or turkey entree, soup, salad, gravy, etc.

poultry

Procedure

Whisk the “ground” version of these spices together in a bowl and store in a cool, dry place.  Makes about 1 1/2 cups.  Substitute teaspoons for tablespoons to make about 1/2 cup total.

SpiceVolumeTablespoons
Thyme1/2 Cup8
Sage1/4 cup + 2 tblsp6
Marjoram1/4 cup + 1 tblsp5
Rosemary1/4 cup4
BlackPepper1 tblsp1
Nutmeg1 tsp1/3

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